A very grand opening for Tim Ho Wan

Posted on: May 20th, 2015

Internationally acclaimed Michelin star dim sum house Tim Ho Wan just held its official grand opening, with the now global brand’s founders Chef Mak Kwai and Chef Leung Fai Keung officiating the ceremony with colour and spectacle, including traditional lion dancing, drums and ceremonies to bless the success of the restaurant. Guests were treated to a special cooking demonstration from the two chefs, sharing some of their secrets to the dim sum juggernaut’s famous pork barbecued buns, before enjoying a selection of Tim Ho Wan’s menu of dumplings and spring rolls. 006__DSC7739 Stellar has had the good fortune to introduce Australian dumpling lovers to Tim Ho Wan, the world’s most famous dim sum and we’ve proud to have delivered some amazing coverage for them. 067_DSC_0250 071__DSC8260 083__DSC8368 084__DSC8374 086__DSC8386

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